This light and nourishing dish is perfect for a clean, satisfying meal. Tender grilled white fish, caramelized sweet potato slices,…
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Hearty Beef & Brussels Sprouts Skillet
A warm, rustic, protein-rich dish combining tender beef, buttery Brussels sprouts, green beans, and golden potatoes. It’s comforting, filling, and…
Totchos! Bacon Cheeseburger Bites
Hello dear friends! Looking for a fun and delicious appetizer that’s perfect for sharing (or enjoying all to yourself!)? Today,…
Spinach & Mushroom Breakfast Casserole (Impromptu but Delicious!)
This came together because I needed to use up fresh spinach and mushrooms—and I didn’t feel like sautéing anything. It…
Pumpkin Cheesecake with Almond Flour Crust Crust
1¾ cups almond flour ½ tsp cinnamon 1½ Tbsp powdered monk fruit sweetener 1 stick (½ cup) butter, melted Filling…
Garlic-Lemon Chicken with Veggie Rice & Roasted Broccoli-Cauliflower Mix
A balanced and flavorful meal featuring juicy pan-seared chicken, a colorful veggie rice with corn and green beans, and a…
How To Prepare Keto Queso Sauce
Ingredients 1 cup heavy cream 4 oz cream cheese, softened 2 cups Monterey Jack cheese(or substitute with pepper jack, white…
How To Prepare Avocado Caprese Salad
Ingredients (Adjust amounts based on how much you want to make) 1 large avocado, diced (save the avocado shell for…
SWEET POTATO PIE WITH PECAN PRALINE CRUNCH:
Ingredients For the Sweet Potato Filling: 2 cups mashed sweet potatoes (about 2 medium sweet potatoes) 1 cup granulated sugar…
How To Prepare Low-Carb PizzaBase
1 low-carb tortilla (I used the Aldi brand — 4g net carbs) Toppings Rosso pesto (or your favorite low-carb pizza…