This crustless Meat Lovers pizza is a dream come true for anyone eating low-carb or keto. All the bold, savory flavors of a classic Pizza Hut pizza—without the bread. Loaded with gooey melted cheese and generous portions of pepperoni, sausage, ham, and beef, it looks just like a real pizza but skips the crust entirely. It’s rich, satisfying, and so filling that you won’t even miss the dough. Perfect for enjoying guilt-free while everyone else eats the “regular” pizza.
Ingredients:
Mozzarella cheese (generous amount)
Pepperoni slices
Italian sausage (cooked and crumbled)
Ham pieces
Seasoned beef
Pizza sauce (light amount, optional)
Italian seasoning or oregano (optional)
Preparation Method:
Preheat the oven to a high pizza temperature (about 220°C / 425°F).
Lightly grease a pizza pan or use a non-stick tray.
Sprinkle a thick, even layer of mozzarella cheese directly onto the pan, shaping it like a pizza—but without any crust.
Add a small amount of pizza sauce if desired.
Pile on the meats: pepperoni, sausage, ham, and beef. Don’t be shy—the more toppings, the better.
Add another light layer of cheese on top to hold everything together.
Sprinkle with Italian seasoning if you like extra flavor.
Bake until the cheese is fully melted, bubbling, and slightly golden.
Let it cool for a minute, slice carefully, and enjoy!
Tip:
When ordering through an app, choose any crust, then clearly write “NO CRUST – LOW CARB” in the special instructions. You might be surprised how generously they load the toppings!
Rich, cheesy, and incredibly satisfying—this crustless pizza proves you can stay low-carb without missing out