Some of the best dinners come from the simplest ideas. This cozy slow cooker chicken recipe is proof that you don’t need a long ingredient list to make something comforting and delicious. Lightly dredged chicken cooks low and slow in a rich, savory sauce, turning unbelievably tender while soaking up every bit of flavor. It’s the kind of easy, no-fuss meal that’s perfect for busy weeknights and tastes like you spent all day in the kitchen.
Ingredients
2 lbs chicken thighs or chicken breasts
1/2 cup all-purpose flour
1 packet chicken gravy mix
1 1/2 cups chicken broth
Instructions
Place the flour in a shallow bowl. Dredge each piece of chicken lightly in the flour, shaking off any excess.
Arrange the floured chicken in the bottom of the slow cooker.
In a bowl, whisk together the chicken gravy mix and chicken broth until smooth.
Pour the gravy mixture evenly over the chicken.
Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the chicken is tender and fully cooked.
Gently stir before serving to coat the chicken in the thickened sauce.
Serving Suggestions
Serve this comforting chicken over mashed potatoes, rice, or egg noodles. Add a simple side of steamed vegetables or a fresh green salad to complete the meal.
Why You’ll Love This Recipe
Only 4 ingredients
Minimal prep, maximum flavor
Perfect for busy days
Family-friendly comfort food
Warm, hearty, and unbelievably easy — this slow cooker chicken is one of those recipes you’ll come back to again and again.