Description
This slow cooker chicken with stuffing is the ultimate comfort food made easy! With tender, juicy chicken cooked low and slow under a savory layer of seasoned stuffing, this dish delivers rich flavor with minimal effort. Just dump the ingredients, set the slow cooker, and let it do all the work. Perfect for busy weeknights or cozy family dinners!
Ingredients
4 boneless, skinless chicken breasts (or thighs)
1 can (10.5 oz) cream of chicken soup
½ cup chicken broth
1 box (6 oz) dry stuffing mix (such as Stove Top)
½ cup sour cream (optional, for extra creaminess)
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon black pepper
2 tablespoons butter, melted
Fresh parsley (optional, for garnish)
Instructions
Prepare the base
Lightly grease the slow cooker. Place the chicken breasts in an even layer at the bottom.
Make the sauce
In a bowl, mix the cream of chicken soup, chicken broth, sour cream (if using), garlic powder, onion powder, and black pepper.
Add to slow cooker
Pour the sauce mixture evenly over the chicken.
Add the stuffing
Sprinkle the dry stuffing mix evenly on top of the chicken and sauce.
Drizzle the melted butter over the stuffing to help it cook perfectly.
Cook
Cover and cook on LOW for 6–7 hours
Or on HIGH for 3–4 hours
Until the chicken is tender and fully cooked.
Serve
Gently fluff the stuffing with a fork. Garnish with fresh parsley if desired.
Serving Suggestions
Serve this dish with:
Steamed green beans or broccoli
A fresh side salad
Mashed potatoes or roasted vegetables
Tips
You can add sliced mushrooms or frozen mixed vegetables for extra flavor.
Chicken thighs make this dish even juicier.
Leftovers reheat beautifully!