Ingredients:
4 green tea bags
1-inch piece of fresh ginger, sliced
1 lemon, sliced
2-3 tbsp honey (or to taste)
4 cups water
Ice cubes
Instructions:
Boil 4 cups of water in a saucepan. Once boiling, remove from heat and add the green tea bags and sliced ginger. Let steep for 5-7 minutes.
Remove the tea bags and discard. Stir in honey while the tea is still warm, adjusting the sweetness to your preference.
Add lemon slices to the tea and let it cool to room temperature.
Once cooled, refrigerate the tea for at least 1-2 hours or until chilled.
Serve over ice and garnish with additional lemon slices or mint leaves if desired. Enjoy this refreshing, energizing drink!