Delicious!
These Slow Cooker Brown Sugar Kielbasa Bites are a perfect party appetizer—sweet, sticky, and packed with flavor. The brown sugar and cola create a caramelized glaze that coats every bite, while a touch of chili adds the perfect hint of heat. Just toss everything into the slow cooker and let it work its magic!
Ingredients
2 lbs kielbasa, sliced into bite-sized pieces
3/4 cup cola
1 cup brown sugar
1/2 teaspoon chili powder
Instructions
- Prepare the kielbasa: Slice the kielbasa into bite-sized pieces and place them in the slow cooker.
- Make the sauce: Add the brown sugar, cola, and chili powder over the kielbasa. Stir everything to coat well.
- Cook:
Cook on LOW for 4–5 hours or on HIGH for 2–3 hours until the sauce thickens and turns glossy.
- Serve:
Serve warm straight from the slow cooker or transfer to a serving dish. Great for parties, holidays, or simple snacking!