If you’re craving something quick, flavorful, and extra cheesy, this Garlic Cheese Toast is the perfect snack or side dish! Crispy on the outside, buttery and garlicky inside, and topped with melty cheese — pure comfort in every bite!
Ready in just 10 minutes, it’s great for breakfast, dinner, party appetizers, or alongside pasta and soups.
Ingredients (Serves 4 slices)
4 slices of bread (French bread, sandwich bread, or sourdough)
3 tbsp softened butter
2 cloves garlic, minced (or ½ tsp garlic powder)
½ tsp parsley or Italian seasoning
½ cup shredded mozzarella
¼ cup grated Parmesan
Directions
- Preheat your oven or air fryer to 200°C / 390°F.
- In a small bowl, mix the softened butter with garlic and parsley (or Italian seasoning).
- Spread the garlic butter evenly over each bread slice.
- Sprinkle mozzarella evenly on top, followed by Parmesan.
- Place the bread slices on a baking tray and bake for 5–7 minutes, or until the cheese is melted and golden.
If using an air fryer, cook at the same temperature for 4–6 minutes. - Serve immediately while hot and enjoy the crispy, cheesy perfection!
Serving Suggestions
Serve with pasta, soup, or salad.
Add chili flakes for a spicy kick .
Drizzle with honey for a sweet & salty flavor twist .