Ingredients (makes 1 crust):
1 cup cottage cheese
1 cup almond flour
1 egg
Nutrition (per slice, 8 slices): ~120 kcal | 9g protein | 7g fat | 6g net carbs
Full step-by-step right below — just 5 min prep + 20 min bake!
Step 1: Preheat & Prepare
Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
Step 2: Mix the Dough
In a bowl, combine cottage cheese, almond flour, and egg. Mix until a dough forms.
Step 3: Shape the Crust
Transfer the dough to the prepared baking sheet and spread it into a round shape, about ½ inch thick.
Step 4: Bake
Bake for 15–20 minutes, or until the edges are golden and the crust is firm.
Prep Time: 5 min | Bake Time: 20 min | Total: 25 min
Tips for Success:
Ensure the dough is mixed well for an even texture. Add your favorite toppings after baking for extra flavor.