Looking for a quick and irresistible dinner idea that’s both savory and sweet? These Sticky Honey Garlic Chicken Bites are the answer! Ready in just 30 minutes, this dish combines crispy chicken pieces coated in a glossy, flavorful sauce made from honey, garlic, and ginger. It’s perfect for busy weeknights when you want something delicious without spending hours in the kitchen.
- What’s your favorite quick chicken recipe for weeknights?
- Do you prefer your chicken dishes sweet and sticky or spicy and tangy?
- Would you serve this with rice, noodles, or maybe some roasted veggies?
Full Recipe
Ingredients:
- 2 tablespoons olive oil
- 500 g boneless chicken breast or thighs, cut into bite-sized pieces
- Salt and black pepper to taste
- 4 cloves garlic, minced
- 1 tablespoon fresh ginger, grated
- 1/4 cup honey
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar (or apple cider vinegar)
- 1 teaspoon cornstarch mixed with 2 teaspoons water (optional, for thickening)
- 1 tablespoon sesame seeds (optional, for garnish)
- 2 tablespoons chopped green onions (for garnish)
Instructions:
- Prepare the Chicken:
Pat the chicken pieces dry with paper towels. Season with salt and black pepper. - Cook the Chicken:
Heat olive oil in a large pan over medium-high heat. Add the chicken pieces in a single layer and cook for 6–8 minutes, turning occasionally, until golden brown and fully cooked through. Remove the chicken and set aside. - Make the Sauce:
In the same pan, reduce the heat to medium. Add minced garlic and grated ginger. Sauté for 30 seconds until fragrant, being careful not to burn them. - Add the Flavors:
Pour in honey, soy sauce, and rice vinegar. Stir well and let the mixture simmer for 2–3 minutes until slightly thickened. - Thicken the Sauce (optional):
If you prefer a thicker glaze, stir in the cornstarch mixture and cook for another minute until the sauce becomes glossy and sticky. - Combine:
Add the cooked chicken back into the pan and toss to coat evenly with the sauce. Let it simmer for 1–2 minutes to soak up all the flavors.
Professional Serving Suggestion:
Serve the sticky chicken bites hot, topped with sesame seeds and chopped green onions for a touch of freshness. Pair them with steamed jasmine rice, stir-fried vegetables, or even noodles for a complete meal. For a stylish presentation, serve in a shallow bowl and drizzle a little extra sauce on top.
Craving something quick, flavorful, and perfectly sticky? Try these 30-Minute Sticky Honey Garlic Chicken Bites – a crowd-pleasing favorite that balances sweet and savory in every bite. Perfect for busy weeknights or lazy weekends, this recipe guarantees a restaurant-quality taste with simple home ingredients. Save it now and impress your family at dinner tonight!