Craving a sweet, cotton candy-inspired treat? This Cotton Candy Frappuccino is a perfect indulgence, with creamy vanilla, raspberry syrup, and a dreamy whipped cream topping. It’s a delightful drink that’s easy to make at home!
Ingredients:
- 1 cup ice cubes
- ½ cup vanilla ice cream
- ½ cup milk (any kind)
- 2 tablespoons raspberry syrup
- Whipped cream, for topping (optional)
Instructions:
- Blend the Base:
In a blender, combine the ice cubes, vanilla ice cream, milk, and raspberry syrup. Blend until smooth and creamy. - Pour and Serve:
Pour the mixture into a tall glass, filling it to the top. - Top with Whipped Cream:
Add a generous swirl of whipped cream for a sweet, cotton candy-like finish.
Preparation Time: 5 minutes
Servings: 1
Calories: 250
Notes :
- ◻ Dairy-free version: Use coconut milk and dairy-free vanilla ice cream.
- ◻ Add a touch more raspberry syrup for a stronger cotton candy flavor.
Enjoy your homemade Cotton Candy Frappuccino—a fun, sweet treat that’s perfect for satisfying your cravings!