Tomato, Bacon & Swiss Cheese Salad

After a long fast, this simple yet satisfying salad hits the spot every time! It’s creamy, flavorful, and packed with protein and healthy fats — perfect for a quick brunch or light meal.

Ingredients

Fresh cherry or grape tomatoes, halved

Swiss cheese, cubed

Crispy bacon, crumbled

1–2 tbsp mayonnaise (adjust to desired creaminess)

Everything Bagel seasoning, to taste

Instructions

Prep the Ingredients:

Cook and crumble the bacon.

Cube the Swiss cheese and halve the tomatoes.

Combine:

In a bowl, mix tomatoes, Swiss cheese, and bacon.

Add mayonnaise and gently toss until evenly coated.

Season & Chill:

Sprinkle generously with Everything Bagel seasoning.

Refrigerate for 30 minutes to 2 hours before serving for best flavor.

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