Ingredients:
4 low-carb tortillas
1 cup cooked ground beef
4 slices cooked bacon chopped
1 cup shredded cheddar cheese
½ cup diced onions
½ cup diced tomatoes
Salt and pepper to taste
Cooking spray
Directions:
Heat a skillet over medium heat and lightly spray with cooking spray.
Place one tortilla in the skillet and layer half of the cheese, cooked beef, bacon, onions, and tomatoes on top.
Sprinkle with salt and pepper and top with remaining cheese and another tortilla.
Cook 2–3 minutes per side until golden and cheese is melted.
Remove from skillet, cut into wedges, and serve warm.
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Kcal: 350
Servings: 2