Hearty Breakfast Plate: Sausage Patties, Cheesy Scrambled Eggs & Home Fries


The ultimate breakfast fuel-up for a big day or lazy weekend win!

Ingredients :

5–6 sausage patties (pork or turkey)

2 eggs, scrambled

¼ cup shredded cheddar cheese

1½ cups diced potatoes (skin on)

¼ cup diced onions

Salt, pepper, and paprika to taste

1 tbsp butter or oil (for frying)

How to Make It:

1️⃣ Cook the Sausage Patties:

In a hot skillet, pan-fry sausage patties until browned and cooked through. They bring that bold, savory bite and protein-loaded power to the plate.

2️⃣ Crisp the Home Fries:

Sauté potatoes and onions in oil or butter, seasoning with salt, pepper, and paprika. Cook until golden and crisp. These are crispy on the edges, tender in the middle — total comfort food magic.

3️⃣ Scramble the Eggs:

In a nonstick pan, scramble eggs to soft curds, then melt cheddar over top. It’s a cheesy, creamy upgrade that makes every bite extra satisfying.

4️⃣ Plate Everything Hot:

Arrange the sausage, eggs, and home fries in sections on a plate. This layout keeps flavors fresh and lets every star shine on its own.

5️⃣ Season to Finish:

Hit it with a final sprinkle of black pepper and serve with your favorite sauce on the side if you want that extra pop of flavor.

Prep Time: 10 minutes | Cook Time: 20 minutes | Total Time: 30 minutes | Serving: 1
Calories: ~640 per serving | Protein: ~35g per serving

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