(Only 4 Ingredients!)
These are incredibly simple, delicious, and super satisfying. Dark chocolate + peanut butter = perfection!
Ingredients
1 cup salted peanuts, finely chopped (not peanut flour)
1 cup peanut butter
1 cup powdered sweetener (such as Swerve)
8 oz sugar-free chocolate chips
Instructions
- Make the peanut butter filling
Mix together the chopped peanuts, peanut butter, and sweetener until a dough forms.
Divide into 18 portions, roll into balls, and place on a wax-paper-lined baking sheet.
Refrigerate until firm. - Melt the chocolate
Melt the chocolate chips in the microwave or a double boiler.
If microwaving, heat in 30-second intervals, stirring each time.
Once about 75% melted, just stir until smooth. - Dip and chill
Dip each peanut butter ball into the melted chocolate and return to the wax paper.
Refrigerate again until the chocolate is fully set.