A dessert that looks too good to be real—but it absolutely is! Rich, creamy chocolate ice cream stacked high with whipped cream, chocolate syrup, sprinkles, brownies and nuts… This is the ultimate chocolate lover’s dream!
Ingredients
For 2 large servings:
Milkshake Base:
2 cups chocolate milk
1 cup heavy cream
4 scoops chocolate ice cream
2 tbsp cocoa powder (optional for extra richness)
2 tbsp sugar or honey (optional)
Toppings:
8–10 scoops chocolate ice cream
Chocolate syrup
Whipped cream
Colorful sprinkles
Crushed peanuts or almonds
Brownie cubes (optional but delicious)
Preparation
1️⃣ Blend the Milkshake
In a blender, add chocolate milk, heavy cream, cocoa powder, sugar and 4 scoops of chocolate ice cream.
Blend until completely smooth and creamy.
2️⃣ Prepare the Glasses
Drizzle chocolate syrup inside the glasses for decoration.
Pour the milkshake halfway up the glasses.
3️⃣ Add the Ice Cream Scoops
Stack generous scoops of chocolate ice cream on top of the milkshake.
Let them pile high like a mountain!
4️⃣ Decorate Like a Pro
Drizzle more chocolate syrup over the ice cream.
Add whipped cream on top.
Sprinkle with colorful sprinkles.
Add chopped nuts and brownie cubes for extra crunch and flavor.
5️⃣ Serve Immediately
Enjoy with a spoon and a straw for the perfect dessert experience!
Tip
For an even richer flavor, use double-dark chocolate ice cream and heat the chocolate syrup slightly before drizzling to get that glossy, dripping effect like in the photo.